The Impact of Climate Change on Global Food Security and Public Health
Keywords:
climate change, food security, global health, malnutrition, public healthAbstract
This article examines the interconnected impact of climate change on food security and public health worldwide. By analyzing climate models and food production data, the study identifies trends in food availability and nutritional quality. The findings reveal that climate change exacerbates food insecurity, which in turn affects public health by increasing malnutrition and related diseases. The paper suggests mitigation strategies, including sustainable agricultural practices and international collaboration, to address these challenges.
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